Road Foodie

Some people drive simply to arrive.

The Pork Tour Day 4: Lexington, Tennessee

Posted By on March 20, 2009

At his diminutive roadside business in Lexington—don’t look for a website, there isn’t one—Ricky Parker sells barbecue. This is like saying that you go to a little street called Broadway to see some folks stand around and read a play out loud. Parker is particular about his pork. You might even say he’s pushy. He […]